Chanced upon Suda while walking around Capitola and loved the ambiance! We went for brunch but I’d love to come back for drinks. Buffalo cauliflower was SO GOOD. French Toast wa so-so, looking forward to trying more of their food though!
My family was traveling near the point in Santa Cruz and looking for a nice dinner. This restaurant was recommended to us by the hotel we were staying at. I recommend making a reservation if it is a party larger than two or three people. It does tend to get busy as it is popular. The children's meals are reasonably priced at $9 each and are good portions. The three adults ordered the suda bowl with steak, the steak meal, and the catch of the day which happened to be halibut. Halibut. The person who ordered the suda bowl could not stop complimenting how good it was. The steak dish was very salty, but the steak was tender. The halibut was a little bit dry which was disappointing. The bed of accoutrement that it sat on was a little bland. We had decent service, but more attention from the busser. They have outdoor and indoor dining. There is free parking in the adjacent parking lot. What is the best part? It is literally located around the corner from the point in Santa Cruz. After our hearty meal we went for a walk around the corner to watch surfers on the Pacific Ocean as the sun set.
Food: 4
Service: 4
Atmosphere: 3
