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tjbettin1
Source: google
10
A week ago
Roxy’s is by far my favorite place to go out in Durango. It’s also one of my favorite Restaurants. The food is authentic, made with love, and SO DELICIOUS Roxy is a wonder in the kitchen! Fletcher runs the bar and is amazing as well as the rest of the staff, the drink menu is so vast, insanely well priced, and truly craft! He makes a lot of infusions and really cool specialty ingredients, which you wouldn’t expect for the price! Seriously best drinks in town! ALSO, there is no place I’ve ever felt safer. Seriously, as a female they watch your drinks, will straight up kick out a guy for being inappropriate, without you even having to ask. Such an amazing vibe and people, you feel like family there for sure 🥰😭💃🏼Roxy and Fletcher are insanely hard workers and just truly good human beings, go meet them, you will fall in love too! Service Dine in Meal type Dinner Food: 5 Service: 5 Atmosphere: 5
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Josh Levey
Source: google
10
4 months ago
Roxy’s is awesome. Indian Mexican fusion. Their food is unique and very much exceeded our expectations - super tasty and flavorful, large portion sizes, very filling. Lots of vegetarian and vegan options which were great. For apps we ordered the vegan samosas (very unique and tasty), the papadam chips, and for mains we ordered a rice bowl with chana masala and saag paneer and a burrito with a curry and a chana masala. Their chutneys and sauces were great. Located right on Main, the space is large with interesting decor and good music. Full bar and extensive cocktail menu. On the weekends they have live music at night and food served late (~1am). Staff was very friendly. Will definitely be back, highly recommended Service Dine in Meal type Dinner Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Vegan
What an incredible experience! Absolutely blown away! This is the best restaurant in Durango currently! Different and vivacious. A much needed addition to the "same ol same ol" durango food scene! We started with vegan tempeh taquitos made with Luv brand Tempah and vegan cheese. Absolutely beautiful flavor combos and texture. For our main course we shared Naan tacos, one saag paneer and one red chicken curry absolutely beautiful flavor combos with with naan being very fluffy and soft!! We also shared the Birria bEef taco plate which may have been the all star of the whole meal. the rice and beans on this plate were god like! Absolutely divine! Make sure to get your chutney on ( 5-6 different homemade sauces to brighten the foods…. but the Tamarind OMG!! Unreal!!!). After our main course we indulged in two original desserts. Cronut (Croissant Donut) churros and rocky road eggrolls with the best house made raspberry sauce you've ever had in your life! finger licking good! the flavors of everything was balanced, fresh and flavor forward. Wash everything down with lavender lemonade and house brewed Jun style kombucha! relaxing ambient lowfi shamanic tunes and apparently dance music until 2am (Courtesy of Fletcher!) . The time, care and love that goes into the food and environment here is palpable! Support this new and delicious addition to Durangos food scene! Creative and full of love! Extreme compliments to Roxy, Fletcher and the Staff for the best dining experience I've had in Durango in years! Fresh, zesty, delicious and vibrant! will be back many times in the future! Service Dine in Meal type Dinner Price per person $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Vegan
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Kendric Evans
Source: google
10
2 months ago
Went here for the first time and had the Lavender Martini and Chorizo Naan tacos. The Lavender Martini had probably the most strong floral aroma of any flower-based drink I'd ever had, which was certainly a great start to the meal. The beef and chorizo combination on top of the pillowy naan was deliciously well seasoned and stood up to tangy citrus-herb kale slaw on top. I'm a sucker for fries with interesting flavors and these made me think of a sort of garam masala seasoning which fit nicely with everything. I definitely availed myself of many of the sauces available in fridge (once I got over the initial intimidation of it!) and I enjoyed all the ones I tried, ranging from the more mild crema-based ones to the green sriracha and Mango Habanero. We finished it off with a Churro Cronut a la mode which was everything I wanted from a churro except for portability! We definitely had to take a walk after that, it was decadent. I've eaten at a half a dozen Indian/Mexican fusion restaurants and this place stands up to those I've had in LA and NY without trying so hard as to lose the best of both worlds. Service Dine in Meal type Lunch Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Green Chile Sriracha
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Bob Drake
Source: google
2
7 months ago
This place is STRANGE. The booth was much to tight to the table unless your 100#. The place is decorated with ugly stained glass, weird decorated tables and store bought disco lights and laser dots. The TV was playing psychedelic motion designs. The waiter over described the entire menu and then didn’t asked if we wanted anything, so i asked for chips and salsa, it was 1/2 wax bag of old chips and a 2 oz salsa. We left $5 for the chips and walked out. Service Dine in Meal type Dinner Price per person $1–10 Food: 1 Service: 1 Atmosphere: 1
Such interesting flavors! I had the 2 Naan tacos with different fillings. Everyone in our group tried different things and seemed delighted. The place was larger than it looked in pictures. Love that they have vegetarian and vegan options. We’re coming back! Service Dine in Meal type Dinner Price per person $20–30 Food: 5 Service: 4 Atmosphere: 4
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Harold Evans
Source: google
4
4 months ago
The atmosphere here is strange. I was seated and wasn't given utensils or a napkin. I ordered the Shiva Bowl. It was quite delicious. It came with chips and salsa and the salsa was way too salty. My partner ordered the soft taco plate and they forgot the sides that went with it. If you order 2 soft tacos and a side of rice and beans it's cheaper than the soft taco meal, what a ripoff. Service is alright if you can flag someone down. I don't recommend. Food: 2 Service: 2 Atmosphere: 3
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Grady Turner
Source: google
10
3 months ago
Wow! Is the first descriptor that comes to mind when I reflect on the meal we had. As a vegetarian for almost 30 years, I struggle to find restaurants that can put together incredible sauces and fresh ingredients that leave an indelible impression on my tongue and in my belly. I am still salivating at the memory of the tacos and don’t get me started on the dessert…Fletcher and Roxy have introduced a whole new fusion of flavors that Durango-tans, and visitors, should not miss out on! Food: 5 Service: 5 Atmosphere: 4
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Caroline Hoge
Source: google
10
4 months ago
I am obsessed with this place, hands down the best vegan food in Durango, while also having great meat options. The food is creative and delicious, the sauces are too DIE for (and made in house!!), and the staff are incredibly friendly. They are still getting their rhythm with staffing and consistency so be patient with them, but I love the food and I hope these guys stick around (: Service Dine in Meal type Dinner Price per person $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Cilantro
Weird. They advertise a happy hour menu but no menu. We ordered chips and salsa which was great but came out in a small bag and a tiny plastic container. You lost us. We’re not staying for dinner sorry.
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