Carnegie Hall Restaurant in Lyon

Carnegie Hall in Lyon is a steakhouse that offers traditional American cuisine with a French twist. The establishment has a friendly and bustling ambiance, with mostly indifferent service. The interior design is simple and rustic, with a fascinating view of the butchers working on the meat live. The prices are fair, and the portions are huge, so be prepared for that. Carnegie Hall is located in the heart of Lyon, making it easily accessible to locals and tourists alike. One of the special features of this eatery is its direct access to fresh meat, resulting in fresh and high-quality dishes. Some of the must-try dishes include the cote de boeuf, tournedos, and onglet, all cooked to perfection. For those feeling more adventurous, they can try the plat cannibal, which is a unique and unforgettable experience. The wine list is relatively small but offers some excellent choices, such as the Beaujolais or Côte du Rhône wine. While the service at Carnegie Hall can be slow, the quality of the food makes up for it. The gratin dauphinois is a standout side dish, and the bread and sweets are also worth trying. The establishment also offers outdoor seating, which is perfect for those warm summer evenings. Overall, Carnegie Hall is a great place to visit for meat lovers looking for a fine dining spot with a casual atmosphere. It may not be the most romantic spot, but the quality of the food and the generous portions make it well worth the visit.